Ruth Langsford recently shared a favorite recipe inspired by Slimming World experts, perfect for entertaining guests. The Loose Women host highlighted the dish’s simplicity and delicious flavors, emphasizing its appeal for gatherings with friends and family.
Describing the recipe as a go-to choice, Ruth posted on Instagram about her Chicken Dhansak, sourced from an old Slimming World article. She mentioned its quick preparation, rich taste, and its popularity among her guests, labeling it as proper comfort food.
Ruth mentioned her flexible approach to the recipe, using it more as a guideline than a strict rulebook. She emphasized the importance of personalizing the dish based on available ingredients and individual preferences for a unique touch.
To start the cooking process, Ruth heated sunflower oil in a pan and cooked diced chicken until golden, then transferred it to a separate bowl. She proceeded by sautéing frozen chopped onions in the same pan until golden, while preparing green chillies and frozen pineapple.
Adding garlic puree and ginger puree to the pan, Ruth continued by incorporating spices like garam masala and curry powder. She mentioned her intuitive cooking style, skipping precise measurements and focusing on flavor.
The dish was then enriched with tomatoes, green chillies, Knorr chicken stock, lentils, and bay leaves, creating a fragrant mixture. Ruth added the pineapple and let the curry simmer to perfection.
While serving the Chicken Dhansak with rice, Ruth expressed her belief that feeling fabulous goes beyond looks and includes enjoying good food with friends. Her unique version of the dish garnered enthusiasm from viewers eager to replicate it themselves.
Fans expressed their excitement to try the recipe, with one planning it for a special occasion and another looking forward to breaking out of their cooking routine. The engaging cooking demonstration by Ruth sparked positive reactions and interest in her culinary creations.
